Yellow Rice Recipe

Summary

CuisineCourse
MethodDish
Main Ingredient

Ingredients

 
See in Directions

Directions

To 2 cups boiling water, add 1 teaspoon salt and 15 grains saffron.
Stir in 1 cup uncooked rice.
Return to boil, cover, and cook over low heat till tender, about 25 minutes.
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