Yamamoto Beef Recipe
Yamamoto Beef is heavenly. All I can say is ..YUM! The rest you will have to experiment for yourselves!
Summary
Main IngredientBeef
Ingredients
1 pound cooked lean beef, diagonally cut into 1/4-inch-thick slices
1 green pepper, cut into thin strips
1/2 cup sliced radishes
1/4 cup thinly sliced bamboo shoots
3 tablespoons lime juice
1 teaspoon tamari or soy sauce
1 teaspoon honey
2 cloves garlic, minced
4 leaves lettuce
Directions
In a large bowl, combine the beef, peppers, radishes, and bamboo shoots.
In a small bowl, whisk together the lime juice, tamari, honey, and garlic.
Pour over the meat mixture and toss until all pieces are coated.
Arrange lettuce on a platter and mound meat mixture over it.
In a small bowl, whisk together the lime juice, tamari, honey, and garlic.
Pour over the meat mixture and toss until all pieces are coated.
Arrange lettuce on a platter and mound meat mixture over it.
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