Yam Sandwich Recipe Video

Yummy yam, delicious & nutritious.

Summary

Preparation Time10 MinCooking Time5 Min
Ready In15 MinDifficulty LevelEasy
Health IndexHealthyServings2
CuisineCourse
TasteMethod
DishVegetarian
Main IngredientInterest Group

Ingredients

 Sweet potato1 , sliced
 Water1 Cup (16 tbs)
 Whole grain bread100 Gram
 Red onion1⁄2 , cut into rings
 Tomato1⁄2 , thinly sliced
 Avocado1⁄2 , thinly sliced
 Lettuce10 Gram
 Hummus2 Tablespoon

Nutrition Facts

Serving size

Calories 318 Calories from Fat 103

% Daily Value*

Total Fat 12 g18.5%

Saturated Fat 1.4 g6.8%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 326.6 mg13.6%

Total Carbohydrates 48 g16%

Dietary Fiber 12 g48%

Sugars 11.5 g

Protein 10 g19.1%

Vitamin A 228.2% Vitamin C 23.8%

Calcium 18.9% Iron 18%

*Based on a 2000 Calorie diet

Directions

MAKING
1. In a pot, pour some water, pop the sweet potato inside and let it cook for 10 minutes.
2. Lay the bread on a dish, place the onion ring on it and place the tomato slice over the onion ring.
3. Place the fresh Avocado over it topped with the sweet potato slices and chopped lettuce.
4. Slather some hummus on the other slice and spread it evenly and place it on top of the other layer.

SERVING
5. Serve this sandwich as a snack.
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