World's Easiest Tri Tip Roast Recipe

Summary

Difficulty LevelEasyCuisine
MethodMain Ingredient

Ingredients

 1 tri-tip roast, frozen (size not that crucial)
 Seasoned salt1 To taste
 Water1/2 Cup (16 tbs)

Directions

Take roast out of freezer and generously season with salt blend.
Place in crock-pot (still frozen) with liquid, cover and cook 8-10 hours on low setting.
Shred meat before serving.
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