Wonton Quiche Recipe
Here I am sharing a special wonton quiche recipe for you. This wonton quiche is equally liked by my friends as well, and whenever we meet on weekends we surely try this snack. It is crispy snack made from flour, egg, cheese and spices. It really tastes good. If you too want to enjoy the weekend, you can try out this wonton quiche recipe.
Ingredients
• 4 eggs
• 1 ounce finely chopped lean cooked ham, (about 3 tablespoons)
• 2 tablespoons chopped green onions with tops
• 2 tablespoons chopped sweet red pepper
• 1 tablespoon flour
• Cooking spray
• 24 (3 1/4 x 3-inch) wonton wrappers
• Sweet and sour sauce, optional
• Hot mustard, optional
Directions
In medium bowl, beat together eggs, ham, onions, pepper and flour until well blended. Set aside. Evenly coat 24 miniature muffin cups (1 3/4 x 3/4-inch) with spray. Gently press 1 wrapper into each cup, allowing ends to extend above edges of cup. Spoon about 1/2 tablespoon egg mixture into each wrapper-lined cup.
Bake in preheated 350°F oven until knife inserted near center comes out clean, about 12 to 15 minutes. Serve with sauce and/or mustard, if desired.
Bake in preheated 350°F oven until knife inserted near center comes out clean, about 12 to 15 minutes. Serve with sauce and/or mustard, if desired.
