Easy Wonton Soup Recipe
Wonton Soup!! If you were looking for a winning Wonton Soup recipe then this is the place to be! I just love Appetizer recipes and this dish is my only favorite amongst them. Seems like Chinese food never lets you down. This recipe of Wonton Soup is one such example. You don't need to think more. Just prepare this Wonton Soup now!
Ingredients
12 to 16 wontons
1 to 2 eggs
1 whole scallion
1 teaspoon soy sauce
4 cups water
6 cups stock
3/4 to 1 teaspoon salt
Directions
1. Prepare wontons Make egg threads Mince scallion.
2. Bring water to a boil. Add wontons and simmer, uncovered, until they float (about 5 minutes). Drain. Keep wontons warm.
3. Meanwhile bring stock to a boil. Add salt and soy sauce.
4. Place wontons at the bottom of a large soup tureen or in individual soup bowls. Pour boiling stock over. Garnish with egg threads and minced scallion.
2. Bring water to a boil. Add wontons and simmer, uncovered, until they float (about 5 minutes). Drain. Keep wontons warm.
3. Meanwhile bring stock to a boil. Add salt and soy sauce.
4. Place wontons at the bottom of a large soup tureen or in individual soup bowls. Pour boiling stock over. Garnish with egg threads and minced scallion.
