Winter Fruit Souffle Recipe
Ingredients
| 1 3-ounce package lime-flavored gelatin | ||
| 1/2 cup mayonnaise or salad dressing | ||
| Lemon juice | 1 1/2 Tablespoon | |
| Celery | 2 Tablespoon, finley chopped | |
| 1 16 ounce can grapefruit sections, drained and diced | ||
| 1 avocado, peeled and mashed | ||
Directions
Dissolve gelatin in 1 cup boiling water.
Add 1/2 cup cold water, mayonnaise, lemon juice, and 1/4 teaspoon salt.
Beat with rotary beater till smooth.
Chill till partially set, then whip till fluffy.
Fold in celery and fruit.
Pour into 4 1/2 cup mold; chill till firm
Add 1/2 cup cold water, mayonnaise, lemon juice, and 1/4 teaspoon salt.
Beat with rotary beater till smooth.
Chill till partially set, then whip till fluffy.
Fold in celery and fruit.
Pour into 4 1/2 cup mold; chill till firm
Chef
