Wine Gelatin Dessert Recipe
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Ingredients
1 package (3 oz.) Jell-O Gelatin, any red flavor
1 to 2 tablespoons sugar
1 cup boiling water
1/4 cup cold water
1/2 cup dry red wine or sherry
Directions
Dissolve gelatin and sugar in boiling water.
Add cold water and wine.
Pour into individual molds.
Chill until firm at least 3 hours.
Unmold.
Add cold water and wine.
Pour into individual molds.
Chill until firm at least 3 hours.
Unmold.
