Wine Laced Potatoes Recipe
In my opinion to call yourself a chef one must have personal recipe of Wine Laced Potatoes, just like I do. This Wine Laced Potatoes is never going to fail as a Side Dish. Stock up on plenty of bags of Vegetable as you will want to make this Wine Laced Potatoes time and again. Add this Wine Laced Potatoes recipe to your favorites and make it as often as you like.
Ingredients
1 tablespoon butter
2 tablespoons oil
3 cups potatoes sliced 1/4 inch thick
Salt and fresh pepper to taste
1/2 cup chopped chives
1/4 cup white wine
Directions
Melt butter with oil in large skillet.
Add potatoes, salt, pepper, and chives.
Saute about 15 minutes or until golden brown, turning occasionally.
Stir in wine.
Cover.Cook 5 minutes.
Add potatoes, salt, pepper, and chives.
Saute about 15 minutes or until golden brown, turning occasionally.
Stir in wine.
Cover.Cook 5 minutes.
