Wilted Lettuce Salad Recipe
Ingredients
4 cups lettuce, torn into bite size pieces
3 green onions with tops, chopped
5 slices bacon, fried, drained and crumbled, drippings reserved
1/2 to 1 teaspoon salt
1 teaspoon sugar
2 tablespoons vinegar
Directions
Put lettuce in a large bowl, add onion, and toss mixture lightly.
Combine hot bacon drippings, salt, sugar, and vinegar.
Stir well, heat, and pour immediately over lettuce; toss lightly to coat all leaves.
Sprinkle bacon over top.
Combine hot bacon drippings, salt, sugar, and vinegar.
Stir well, heat, and pour immediately over lettuce; toss lightly to coat all leaves.
Sprinkle bacon over top.
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