Williamsburg Butter Frosting Recipe

Difficulty LevelVery EasyCuisineAmerican

	Confectioner's sugar	7 1⁄2 Cup (120 tbs)
	Orange flavored liqueur/Orange juice	9 Tablespoon
	Orange peel	25 Gram, grated (2 Teaspoons Plus 1 Tablespoon)
	Butter/Margarine	1⁄3 Cup (5.33 tbs)
	Butter/Margarine	1⁄3 Cup (5.33 tbs)

Nutrition Facts

Serving size: Complete recipe

Calories 5140 Calories from Fat 1073

% Daily Value*

Total Fat 122 g187.9%

Saturated Fat 77.2 g386%

Trans Fat 0 g

Cholesterol 322.5 mg107.5%

Sodium 28.1 mg1.2%

Total Carbohydrates 970 g323.2%

Dietary Fiber 2.6 g10.6%

Sugars 932.8 g

Protein 2 g3.6%

Vitamin A 77.1% Vitamin C 56.7%

Calcium 7.8% Iron 1.7%

*Based on a 2000 Calorie diet

Blend butter and sugar.
Stir in liqueur and orange peel; beat until smooth.