Tarragon Wild Rice Stuffing Recipe

Sample this deliciously different Wild Rice Stuffing for your favorite Rock Cornish Hens. Truly awesome, this is also quick to make!

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineCourse
MethodInterest Group

Ingredients

 Onion1/2 Cup (16 tbs), minced
 Sausage meat1/4 pound
 Butter/Margarine1 Tablespoon
 Salt1 Teaspoon
 Tarragon1/2 Teaspoon
 2 cups cooked wild rice

Directions

Saute onion and sausage in butter about 10 minutes.
Add salt, tarragon, wild rice; blend well.
Makes about 21/2 cups stuffing or enough to stuff 3 Rock Cornish Hens.
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