Wild Rice Recipe

Summary

CuisineAmericanCourseSide Dish
MethodSauteMain IngredientRice

Ingredients

 
2/3 cup wild rice
 
1 1/3 cups water
 
1/2 teaspoon vanilla extract
 
1/2 teaspoon salt

Directions

1. Rinse wild rice; drain.
2. In 2-quart saucepan over high heat, heat water to boiling. Stir in wild rice, vanilla extract, and salt; heat mixture to boiling. Reduce heat to low; cover saucepan and simmer 45 to 50 minutes, until rice is tender and all liquid is absorbed.

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