Wild Onions And Eggs Recipe
Ingredients
| 4 bunches wild onions or green onions | ||
| Eggs | 6 | |
| Salt | 1 Teaspoon | |
| Bacon fat | 2 Tablespoon | |
Directions
Wash the onions and chop fine (chop both the bulb and green tops).
Cook in heated bacon fat, with 1 tablespoon of water added, until onions are tender.
Season eggs with salt and beat until yolks and whites are well blended.
Pour over onions and scramble,
Cook in heated bacon fat, with 1 tablespoon of water added, until onions are tender.
Season eggs with salt and beat until yolks and whites are well blended.
Pour over onions and scramble,
Chef
