Whole Wheat Carob Brownies Recipe
The taste of this particular Wholewheat Carob Brownies recipe has occupied my senses so much that I hardly ever go for any other recipe of Wholewheat Carob Brownies. Even though Wholewheat Carob Brownies is a Dessert I relish it any time of the day. Bookmark this Wholewheat Carob Brownies page, otherwise you might regret your decision later.
Ingredients
1/2 cup honey
1/4 teaspoon salt
1/2 cup oil
1/2 cup Soybeans, Roasted, ground
1/2 cup carob powder
2 eggs, beaten
1 teaspoon pure vanilla extract
2 cups whole wheat flour
Directions
Blend honey, oil and carob powder.
Gradually add eggs.
Stir in flour and salt.
Add soybeans and vanilla.
Turn into oiled 8- x 8-inch pan.
Bake at 350° F. for about 30 minutes.
Cool and cut into squares.
Gradually add eggs.
Stir in flour and salt.
Add soybeans and vanilla.
Turn into oiled 8- x 8-inch pan.
Bake at 350° F. for about 30 minutes.
Cool and cut into squares.
