Wholemeal Anchovy Pizza Recipe
Wholemeal Pizza! This is one of my favorite homemade Pizza recipes. My stress buster on a weekend is to cook some homemade Wholemeal Pizza with my husband and enjoy it with him while watching a movie!! Try doing the same, trust me, stress buster or not, you will love the Wholemeal Pizza!
Ingredients
1/2 lb wholemeal bread dough,
3 fatty bacon slices, rind removed and chopped
1/2 x 14 oz can tomatoes, chopped
1 tablespoon dried onion
1 teaspoon dried oregano
1 teaspoon mixed herbs
1/2 cup mushrooms
1 1/2 tablespoons tomato paste
Salt and pepper
3/4 cup freshly grated
Parmesan cheese
Garnish:
1 x 1 3/4 oz can anchovy fillets, drained ripe olives
Directions
1 Roll out the dough to fit a 25cm/10 inch plate.
2 Put the dough on a greased plate and leave in a warm place covered with a warm, damp tea (dish) towel until it has doubled in size (about 30 minutes).
3 Microwave risen dough on full power for 3 1/2 minutes.
4 To prepare the filling: place bacon on a side plate and microwave on full power for 2 minutes. Drain off the fat.
5 Mix together the tomatoes, bacon, onion, herbs, mushrooms, tomato puree (paste) and salt and pepper.
6 Spread the filling over the risen dough and microwave on full power for 1 1/2 minutes.
7 Sprinkle the cheese over the pizza and garnish with olives and anchovies. Microwave on full power for 2 minutes. Serve hot or cold.
2 Put the dough on a greased plate and leave in a warm place covered with a warm, damp tea (dish) towel until it has doubled in size (about 30 minutes).
3 Microwave risen dough on full power for 3 1/2 minutes.
4 To prepare the filling: place bacon on a side plate and microwave on full power for 2 minutes. Drain off the fat.
5 Mix together the tomatoes, bacon, onion, herbs, mushrooms, tomato puree (paste) and salt and pepper.
6 Spread the filling over the risen dough and microwave on full power for 1 1/2 minutes.
7 Sprinkle the cheese over the pizza and garnish with olives and anchovies. Microwave on full power for 2 minutes. Serve hot or cold.
