Whole Wheat Drop Biscuits Recipe
Ingredients
| Whole wheat flour | 1 Cup (16 tbs) | |
| Unbleached flour | 1 Cup (16 tbs) | |
| Oil | 1 Teaspoon | |
| Baking powder | 1 Teaspoon | |
| Skim milk | 3⁄4 Cup (12 tbs) |
Nutrition Facts
Serving size: Complete recipe
Calories 1040 Calories from Fat 78
% Daily Value*
Total Fat 9 g13.9%
Saturated Fat 1.5 g7.4%
Trans Fat 0 g
Cholesterol 3.5 mg1.2%
Sodium 494.3 mg20.6%
Total Carbohydrates 207 g69.1%
Dietary Fiber 19.5 g78.1%
Sugars 9.8 g
Protein 38 g75.4%
Vitamin A 0.5% Vitamin C 2.9%
Calcium 64.7% Iron 66.3%
*Based on a 2000 Calorie diet
Directions
2. Drop by spoonfuls onto a nonstick baking sheet.
3. Bake at 350° for 10 to 15 minutes.
Chef
