Whole Wheat Brownies Recipe
Whole Wheat Brownies is a delicious treat on which you'll love to gorge on. Bake the brownies effortlessly in minutes, and let us know your remarks after thorougly enjoying the recipe.
Ingredients
| Margarine | 1/2 Cup (16 tbs), softened | |
| Honey | 1/4 Cup (16 tbs) | |
| Unsweetened chocolate square | 2 , cooled | |
| Eggs | 2 | |
| Vanilla | 1 Teaspoon | |
| Whole wheat flour | 1/2 Cup (16 tbs) | |
| Baking powder | 1/2 Teaspoon | |
| Salt | 1/4 Teaspoon | |
| Walnuts | 1/2 Cup (16 tbs), chopped |
Directions
Cream margarine and honey together until fluffy.
Beat in chocolate, eggs and vanilla.
Stir in flour, baking powder, salt and nuts.
Spread in buttered 8-inch square pan.
Bake in 350°F.
Oven for 20 minutes.
Cool and cut into squares.
Beat in chocolate, eggs and vanilla.
Stir in flour, baking powder, salt and nuts.
Spread in buttered 8-inch square pan.
Bake in 350°F.
Oven for 20 minutes.
Cool and cut into squares.
