White Beans Stew Recipe Video
Summary
Preparation Time10 MinCooking Time40 Min
Ready In50 MinDifficulty LevelEasy
Health IndexAverageServings4
Interest GroupHealthy
Ingredients
White dry beans - 1/2 kg
Oil
Onion
Garlic
Fresh Cilantro
Tomato paste - 1 can
Water
Salt & black pepper
Cumin - 2 Tablespoons
Directions
MAKING
1. Soak beans overnight, drain and then cook with fresh water until tender.
2. At this point, you might add fresh cut cilantro and saute until it wilts.
3. Dilute tomato sauce, add your seasonings and add to the pot.
4. Add the cumin, turn off the heat.
SERVING
5. Serve with white rice on the side.
1. Soak beans overnight, drain and then cook with fresh water until tender.
2. At this point, you might add fresh cut cilantro and saute until it wilts.
3. Dilute tomato sauce, add your seasonings and add to the pot.
4. Add the cumin, turn off the heat.
SERVING
5. Serve with white rice on the side.
Editors Review
Simple and appetizing are the only two words for this white beans stew. It calls for an effortless cooking and gets ready in a jiffy if your beans are cooked. The fragrant spices and the fresh herbs gives it the extra lush. Watch the video for details.Questions, Comments and Reviews
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