White Wine Punch Recipe
Ingredients
| Ice - as required | ||
| Extra Dry Sherry - 1/2 pint | ||
| Pernod - 4 tablespoons | ||
| Brandy | 4 Tablespoon | |
| Dry White Wine (like Blanc-de-Blanc, Chablis or Hock) | ||
| Fresh Lemon Rind - 1 no | ||
| Soda Water | ||
Directions
MAKING
1) Into a punch bowl, add in the ice.
2) Add in sherry, pernod, brandy and wine.
3) Stir well.
SERVING
4) Garnish the punch with fresh fruits.
5) Just before serving, add in soda.
1) Into a punch bowl, add in the ice.
2) Add in sherry, pernod, brandy and wine.
3) Stir well.
SERVING
4) Garnish the punch with fresh fruits.
5) Just before serving, add in soda.
Chef
