White Wine and Herb Marinade Recipe
Ingredients
| 3/4 cup/185 mL/6 fl oz white wine | ||
| 1/4 cup/60 mL/2 fl oz olive oil | ||
| Onions spring | 2 , finely chopped | |
| 1 tablespoon chopped fresh herbs, or 1 teaspoon dried herbs | ||
Directions
1. Place wine, oil, spring onions and herbs in a bowl and mix to combine.
2. Pour marinade over poultry or fish, cover and set aside to marinate.
2. Pour marinade over poultry or fish, cover and set aside to marinate.
Chef
