White Sauce Recipe
Are you looking for a truly authentic White Sauce recipe? I just love Side Dish recipes and this dish is my only favorite amongst them. Spread the taste by sharing this White Sauce recipe with your friends.
Ingredients
For Thin White Sauce (like coffee cream):
1 tbsp. butter
1/2 to 1 tbsp. flour
1/4 tsp. salt
1/8 tsp. pepper
1 cup milk
For Medium White Sauce (like thick cream):
2 tbsp. butter
2 tbsp. flour
1/4 tsp. salt
1/8 tsp. pepper
1 cup milk
For Thick White Sauce (like batter):
1/4 cup butter
1/4 cup flour
1/4 tsp. salt
1/8 tsp. pepper
1 cup milk
Directions
Melt butter over low heat in a heavy saucepan. (Wooden spoon for stirring is a help.) Blend in flour and seasonings.
Cook over low heat, stirring until mixture is smooth and bubbly.
Remove from heat.
Stir in milk.
Bring to boil, stirring constantly.
Boil 1 min.
Cook over low heat, stirring until mixture is smooth and bubbly.
Remove from heat.
Stir in milk.
Bring to boil, stirring constantly.
Boil 1 min.
