White Corn Tortillas Recipe
Ingredients
| 2 cup harina de maiz bianco | ||
| Salt | 1 Teaspoon | |
| Boiling water | ||
Directions
Combine harina and salt in a bowl; stir to blend.
Add just enough boiling water to make a very stiff dough.
Allow to rest for 1 1/2 hours.
Add just enough boiling water to make a very stiff dough.
Allow to rest for 1 1/2 hours.
Chef
