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White Chocolate Pretzels Recipe Video

White Chocolate Pretzels are so easy to make. They are delicious and definitely something to share with family and friends during the holiday season. White chocolate is pretty darn sweet, so portion control is important here. The good thing about making these sweets yourself is that you can control what goes into your food. Unsalted pretzels is better than regular pretzels, because the sodium content will be a lot lower. Adding sprinkles on top of the white chocolate pretzels add a nice holiday touch!

Summary

Preparation Time20 MinDifficulty LevelEasy

Health IndexJust EnjoyServings12

CuisineEuropeanCourseDessert

TasteSweetMethodCoated

DishCandySpecialityHolidays

Main IngredientWhite ChocolateInterest GroupParty

Ingredients

	White chocolate	1⁄3 Cup (5.33 tbs)
	Mini pretzel twists	1 Packet (unsalted)
	Sprinklers	1 Cup (16 tbs) (green color sprinklers) (Optional)

Nutrition Facts

Serving size

Calories 219 Calories from Fat 51

% Daily Value*

Total Fat 6 g8.7%

Saturated Fat 1.1 g5.3%

Trans Fat 0 g

Cholesterol 0.55 mg0.18%

Sodium 228.5 mg9.5%

Total Carbohydrates 37 g12.4%

Dietary Fiber 0.86 g3.4%

Sugars 18.3 g

Protein 3 g5.8%

Vitamin A 0.2% Vitamin C 0.18%

Calcium 1.1% Iron

*Based on a 2000 Calorie diet

Directions

MAKING
1. In a microwave safe bowl, put in the white chocolate and microwave it at high for 1 minute.
2. Take the unsalted mini pretzels and dip it into the melted white chocolate, coat it and place it neatly on a plate.
3. Sprinkle the green color sprinklers over the white chocolate coated pretzels and refrigerate them for 10 minutes until they are ready to be served.

SERVING
4. Serve the white chocolate pretzels with warm soy milk.

White Chocolate Pretzels Recipe Video

Summary

Ingredients

Nutrition Facts

Directions

Chef

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