White Bean Puree Recipe
White Bean Puree is easier to make than it sounds. Many say I bring back memories with this White Bean Puree recipe. Never miss it!
Summary
Ingredients
14-oz can (420 g) Organic Great Northern Beans, rinsed and drained
2 tbs (30 ml) onion, chopped
1 tsp (5 ml) garlic, finely chopped
1/4 tsp (1 ml) sea salt
1 tbs (15 ml) lemon juice
2 tsp (10 ml) olive oil hot pepper sauce, optional
Directions
In food processor or blender combine first 6 ingredients and blend until smooth, 60-90 seconds.
If desired, add hot pepper sauce to taste.
Transfer to serving bowl, cover and refrigerate 2 hours.
If desired, add hot pepper sauce to taste.
Transfer to serving bowl, cover and refrigerate 2 hours.
Questions, Comments and Reviews
Related Recipes
By Same Chef
Chef
