Whiskey Sauce Recipe
Summary
Difficulty LevelBit DifficultHealth IndexHealthy++
Ingredients
| 1/2 cup plus 1 tablespoon water | ||
| 1 tablespoon plus 1 teaspoon sugar | ||
| Whiskey | 2 Tablespoon | |
| Cornstarch | 2 Teaspoon | |
| 2 teaspoons reduced-calorie margarine | ||
Directions
Combine all ingredients in a small saucepan.
Cook over medium heat, stirring constantly, until mixture comes to a boil; cook, stirring constantly, 1 minute or until thickened.
Serve sauce warm.
Cook over medium heat, stirring constantly, until mixture comes to a boil; cook, stirring constantly, 1 minute or until thickened.
Serve sauce warm.
Chef
