Whipped Cream Filled Crepes Recipe
Ingredients
1/2 pint heavy cream, chilled
Sugar and vanilla to taste
6 warm dessert crepes
1 pint fresh raspberries or strawberries
Directions
Whip chilled cream until thick.
Add sugar and vanilla.
Divide whipped cream among crepes; fill and roll.
Garnish with berries; sprinkle sugar over tops for beautiful but simple dessert. (A filling of sour cream would be a delicious variation.)
Add sugar and vanilla.
Divide whipped cream among crepes; fill and roll.
Garnish with berries; sprinkle sugar over tops for beautiful but simple dessert. (A filling of sour cream would be a delicious variation.)
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