Wheat Germ Sticks Recipe

Summary

Difficulty LevelEasyServings5
CuisineCourse
Method

Ingredients

 Honey1 Tablespoon
 Whole wheat flour2 Cup (32 tbs)
 Oil1⁄2 Cup (8 tbs)
 Wheat germ2 Cup (32 tbs)
 Milk1 1⁄4 Cup (20 tbs)
 Salt1 Teaspoon

Nutrition Facts

Serving size

Calories 587 Calories from Fat 265

% Daily Value*

Total Fat 30 g46.4%

Saturated Fat 5 g24.8%

Trans Fat 0 g

Cholesterol 5.6 mg1.9%

Sodium 418.4 mg17.4%

Total Carbohydrates 67 g22.3%

Dietary Fiber 12.4 g49.7%

Sugars 5.6 g

Protein 20 g39.2%

Vitamin A 1.2% Vitamin C 0.02%

Calcium 10% Iron 27.4%

*Based on a 2000 Calorie diet

Directions

Blend honey, oil and milk.
Stir in remaining ingredients.
Knead lightly.
Roll out on floured pastry board.
Cut into sticks 1 inch by 3 inches.
Bake at 325° F. for about 20 minutes or until light brown.
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