Wheat Germ Pancakes Recipe
Once you try this Wheat Germ Pancakes recipe, you will never go for another recipe again. A yummy Breakfast dish that I recommend to my friends is this recipe of Wheat Germ Pancakes. What is more sinful than not trying out this sinfully delicious Wheat Germ Pancakes ? Start right away!
Ingredients
1 cup all-purpose flour
1/2 cup sweetened wheat germ
1 tablespoon sugar
2 1/2 teaspoons baking powder
1/2 teaspoon salt
1 1/4 cups skim milk
2 tablespoons vegetable oil
1/2 cup small-curd cottage cheese
Directions
Combine first 5 ingredients.
Combine milk and oil, add to dry ingredients, stirring just until moistened.
Stir in cottage cheese.
For each pancake, pour about 1/4 cup batter onto a preheated, lightly oiled griddle or skillet.
Turn pancakes over when tops are covered with bubbles and edges appear slightly dry.
Combine milk and oil, add to dry ingredients, stirring just until moistened.
Stir in cottage cheese.
For each pancake, pour about 1/4 cup batter onto a preheated, lightly oiled griddle or skillet.
Turn pancakes over when tops are covered with bubbles and edges appear slightly dry.
