Wheat Crisps Recipe
Ingredients
1/2 cup butter or margarine
1 cup brown sugar
1 egg
1/4 tsp. baking soda
1/2 tsp. salt
1 cup flour
1 tsp. vanilla
1 cup chopped wheat sprouts
Directions
Preheat oven to 375°.
In bowl cream together the butter and sugar until well blended.
Beat in egg.
Mix together the soda, salt and flour.
Beat in.
Stir in vanilla and sprouts.
Drop by teaspoonfuls onto ungreased cookie sheet.
Bake for 10-12 minutes.
In bowl cream together the butter and sugar until well blended.
Beat in egg.
Mix together the soda, salt and flour.
Beat in.
Stir in vanilla and sprouts.
Drop by teaspoonfuls onto ungreased cookie sheet.
Bake for 10-12 minutes.
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