Western Style Steak Recipe
Western Style Steak is a family favorite. Along with the onions and the butter, Western Style Steak was delicious when served with rice. Do not miss out on it!
Summary
Interest GroupClassic
Ingredients
6 T-bone steaks, 1/2 to 3/4 inch thick
3 tablespoons butter
3 medium onions, sliced thinly
Pinch of salt
Pinch of pepper
Directions
1) Heat butter in a pan until it beigns to sizzle. Add the onions and saute until they turn a golden color.
2) Add the T-bone steaks and saute quickly for 8 minutes, turning once.
2) Add the T-bone steaks and saute quickly for 8 minutes, turning once.
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