Western Rodeo Omelette Recipe
Western Rodeo Omelet has a yummy taste. Western Rodeo Omelet gets its taste from ham mixed with soup and eggs. Western Rodeo Omelet is inspired by many food outlets around the world.
Ingredients
| Cooked ham | 1/2 Cup (16 tbs), chopped | |
| Green pepper | 1/4 Cup (16 tbs), chopped | |
| Onion | 1/4 Cup (16 tbs), chopped | |
| Butter/Margarine | 1/4 Cup (16 tbs) | |
| Cream of celery | 1 Can (10oz), condensed | |
| 8 eggs, slightly beaten | ||
Directions
Cook ham, green pepper, and onion in butter until tender.
Blend soup and eggs; add to ham and vegetables.
Cook over low heat until eggs are set, lifting eggs gently now and then
Blend soup and eggs; add to ham and vegetables.
Cook over low heat until eggs are set, lifting eggs gently now and then
