Israeli Couscous Salad Recipe Video
This recipe really is everything that weelicious stands for: easy, fast and fresh!
Ingredients
1 Cup Israeli Couscous
1 1/2 Cup Water
1/2 Tsp Salt
1 Small Yam, peeled and cubed
1/2 Cup Dried Cranberries
1 Tbsp Fresh Mint, chopped
1/4 Cup Pine nuts
1 Tbsp Lemon Juice
1 Tbsp Olive Oil
Directions
1. Bring the water to a boil, add the couscous and yam, cover and reduce to a simmer.
2. Cook for 12 minutes.
3. Combine all the ingredients and serve.
For more information please visit: http://weelicious.com
2. Cook for 12 minutes.
3. Combine all the ingredients and serve.
For more information please visit: http://weelicious.com
