Halloween Cheese Wafers Recipe Video

For my cheese wafers, I removed the zip and decided to roll and cut them into 
fun shapes for Halloween and Thanksgiving.

Summary

Preparation Time10 MinCooking Time12 Min
Ready In22 MinDifficulty LevelVery Easy
Health IndexAverageCourseSnack
TasteSavourMethodBaking
VegetarianVegetarianMain IngredientCheese

Ingredients

 
1/2 Lb Sharp Cheddar Cheese
 
5 Tbsp Butter
 
1 Cup Flour plus additional for sprinkling

Directions

1. Combine all the ingredients in a food processor and combine (dough may be a bit crumbly, but it will stick together).
2. Remove all the dough to a piece of parchment or waxed paper and shape into a thick flat circle. Cover with waxed paper and refrigerate for one hour or overnight.
3. Preheat oven to 400 degrees.
4. Open waxed paper and roll out dough on it into a 1/4 inch-thick piece.
5. Take small cookie cutters and cut out into shapes (you could also take an empty plastic medicine bottle to make circle shaped crackers. Just make sure you clean out the bottle thoroughly first.).
6. Place on a cookie sheet (preferably lined with a silpat or parchment paper) and bake for 12-15 minutes. Let cool on sheet for 2 minutes before removing.
7. Serve.

For more information please visit: http://weelicious.com

Editors Review

If you are a busy mom like weelicious host, here is holiday recipe to try for your kids. Kids love cheese and she is making Halloween Cheese wafers for her son. Like all of her recipes, this one is also simple to make and even kids can be involved. Just blend cheese, butter and flour in a blender, make a dough, chill, roll, cut into desired shape and bake. Try this recipe and share it with all busy moms who love their children.

Questions, Comments and Reviews

The content of this field is kept private and will not be shown publicly.
Quantcast