Watermelon Frost Recipe
Ingredients
| Cubed watermelon | 3 Cup (48 tbs) | |
| Triple sec/Orange flavored liqueur | 1⁄4 Cup (4 tbs) | |
| Lemon juice | 3 Tablespoon | |
| Sugar | 2 1⁄2 Tablespoon |
Nutrition Facts
Serving size
Calories 64 Calories from Fat 2
% Daily Value*
Total Fat 0.18 g0.28%
Saturated Fat 0.02 g0.1%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 1.5 mg0.1%
Total Carbohydrates 16 g5.5%
Dietary Fiber 0.51 g2%
Sugars 14.3 g
Protein 0.76 g1.5%
Vitamin A 13.7% Vitamin C 21.9%
Calcium 0.9% Iron 1.6%
*Based on a 2000 Calorie diet
Directions
Pour mixture into an 8-inch square pan; cover and freeze until firm.
To serve, spoon frozen mixture into individual dessert dishes; garnish with watermelon cubes, if desired.
Chef
