Watermelon Punch Recipe

Difficulty LevelEasyHealth IndexAverage

MethodFreeze ChillMain IngredientFruits

Interest GroupEveryday

1/2 watermelon, seeded and cubed

1/2 cup (125 ml) lime juice

1 cup (250 ml) light rum

4 cups (1 L) orange juice

1 cup (250 ml) pineapple juice

1/2 cup (125 ml) fine sugar

Plenty of ice

Puree watermelon in food processor.
Pass through sieve into large punch bowl Add remaining ingredients, mix very well and refrigerate 3 to 4 hours.

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