Watermelon Cooler Recipe
Summary
Ingredients
| Medium size watermelon, 1 Lemon juice, 3 to 4 tablespoons | ||
| Ginger | 50 Gram | |
| Rose syrup, 1 1/2 cups | ||
| Salt, pepper to taste (optional) | ||
| Crushed ice | ||
Directions
Cut watermelon into 1 inch size pieces.
Discard seeds and white portion.
Use only red part.
Wash ginger.
Peel and cut into small pieces.
Liquidize the melon and ginger.
Pass it through sieve.
Add rest of the ingredients to melon juice.
Chill the juice and serve on crushed ice.
Discard seeds and white portion.
Use only red part.
Wash ginger.
Peel and cut into small pieces.
Liquidize the melon and ginger.
Pass it through sieve.
Add rest of the ingredients to melon juice.
Chill the juice and serve on crushed ice.
Chef
