Creamy Wasabi Pastry Puffs Recipe Video
Summary
Preparation Time15 MinCooking Time20 Min
Ready In35 MinDifficulty LevelVery Easy
Main IngredientMilk Product
Ingredients
6 puff pastry thingies
2 small carrots, grated
2 oranges, peeled and cut up
100 g (0.220462 lb) of smoked salmon, chopped
150 g (0.330693 lb) of cream cheese
50 ml (1/5 cup) of cream
1-3 teaspoons of wasabi
1 teaspoon of honey
1 egg white, lightly beaten
1 egg yolk, lightly beaten
salt
pepper
Directions
Preheat oven to 392 degrees F.
Put carrot in a bowl. Add oranges and salmon to the bowl. Add salt. Mix well.
Put cream cheese in another bowl. Add cream, honey and wasabi to the bowl. Add some salt and pepper. Mix well.
Flatten the pastry. Spread wasabi-cream cheese mixture over it. Place carrot-oranges over that. Brush with egg white. Roll the pastry. Press outer side of the pastry. Brush with egg yolk.
Cook in the oven for 20 minutes.
Put carrot in a bowl. Add oranges and salmon to the bowl. Add salt. Mix well.
Put cream cheese in another bowl. Add cream, honey and wasabi to the bowl. Add some salt and pepper. Mix well.
Flatten the pastry. Spread wasabi-cream cheese mixture over it. Place carrot-oranges over that. Brush with egg white. Roll the pastry. Press outer side of the pastry. Brush with egg yolk.
Cook in the oven for 20 minutes.
Editors Review
If you love your Japanese food, then you are simply going to love this unique dish. Wasabi cream rolled into a puff pastry makes for delectable bite. In case, you are in a mood of experimenting with Asian cuisine, you can try preparing some of these wasabi pastry puffs at home.Questions, Comments and Reviews
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