Warm Goat's Cheese Recipe
Summary
Difficulty LevelEasyHealth IndexJust Enjoy
Ingredients
| Spinach leaves | 16 | |
| Butter | ||
| 4 goat cheese rounds | ||
| Olive oil | 1 Tablespoon | |
| Pinch of oregano | ||
| Pinch of basil | ||
| Pinch of chervil | ||
Directions
– In a saucepan filled with lightly salted boiling water, blanch spinach leaves for 15 seconds.
– Divide blanched spinach into 4 servings on a greased cookie sheet and garnish each serving with a round of goat's cheese.
– Lightly baste cheese rounds with oil and sprinkle with fines herbes. Heat in microwave at MEDIUM for 20 seconds.
– Divide blanched spinach into 4 servings on a greased cookie sheet and garnish each serving with a round of goat's cheese.
– Lightly baste cheese rounds with oil and sprinkle with fines herbes. Heat in microwave at MEDIUM for 20 seconds.
Chef
