Walnut Oil Vinaigrette Recipe
Walnut Oil Vinaigrette has wonderful taste. The red wine vinegar with mustard gives the Walnut Oil Vinaigrette a grand taste.
Ingredients
2 tablespoons prepared Dijon-style mustard
3 tablespoons red wine vinegar
7 tablespoons walnut oil
1/2 tablespoon minced parsley
Salt and freshly ground black pepper, to taste
Directions
Whisk together the mustard and vinegar.
Gradually add the oil in a slow, steady stream.
Whisk in parsley, and season to taste with salt and pepper.
Gradually add the oil in a slow, steady stream.
Whisk in parsley, and season to taste with salt and pepper.