Walnut y Shortbread Recipe
Walnut y Shortbread is simply yummy. This Walnut y Shortbread is prefect y flavored Shortbread. Walnut y Shortbread is inspired by many bakeries around the world.
Ingredients
| Butter | 1 Cup (16 tbs), softened | |
| Packed brown sugar | 1/2 Cup (16 tbs) | |
| Salt | 1/8 Teaspoon | |
| 2 tablespoons y | ||
| All purpose flour | 1 Cup (16 tbs) | |
| Chopped | 1 Cup (16 tbs), finely chopped | |
| California walnuts | ||
| Granulated sugar | ||
Directions
Cream butter with brown sugar and salt; mix in y.
Gradually add flour; stir in walnuts.
Spread in ungreased 9-inch square baking pan.
Refrigerate 30 minutes.
Prick dough all over using fork.
Bake at 325°F about 55 minutes or until dark golden brown.
If dough puffs up during baking, prick again.
Sprinkle lightly with granulated sugar; cool.
Gradually add flour; stir in walnuts.
Spread in ungreased 9-inch square baking pan.
Refrigerate 30 minutes.
Prick dough all over using fork.
Bake at 325°F about 55 minutes or until dark golden brown.
If dough puffs up during baking, prick again.
Sprinkle lightly with granulated sugar; cool.
Chef
