Walnut Goat Cheese Salad Recipe
Summary
Difficulty LevelVery EasyHealth IndexHealthy++
Ingredients
| Orange juice | 1/4 Cup (16 tbs) | |
| White wine vinegar | 3 Tablespoon | |
| Salt | 1/8 Teaspoon | |
| Ground white pepper | 1/8 Teaspoon | |
| Vegetable oil | 1/2 Cup (16 tbs) | |
| Olive oil | 1/4 Cup (16 tbs) | |
| 6 cups mixed baby lettuce or mixed salad greens | ||
| Walnuts | 1/2 Cup (16 tbs), chopped | |
| 6 ounces goat cheese, cut into 1/4-inch-thick slices | ||
Directions
Combine first 4 ingredients in container of an electric blender.
With blender on high, gradually add oils in a slow, steady stream, processing until blended.
Arrange lettuce, walnuts, and goat cheese slices on individual salad plates.
Garnish, if desired.
Serve dressing with salad.
With blender on high, gradually add oils in a slow, steady stream, processing until blended.
Arrange lettuce, walnuts, and goat cheese slices on individual salad plates.
Garnish, if desired.
Serve dressing with salad.
Chef
