Walnut Bonbons Recipe
Ingredients
| Soft butter | 1/3 Cup (16 tbs) | |
| Light corn syrup | 1/3 Cup (16 tbs) | |
| Salt | 1/2 Teaspoon | |
| Vanilla extract | 1 Teaspoon | |
| Confectioner’s sugar | 4 1/2 Cup (16 tbs), sifted | |
| Red and green food coloring | ||
| California walnut halves | ||
Directions
Blend first 4 ingredients; mix in sugar and knead until blended.
Divide mixture into halves and color one half red and the other green.
Shape mixtures into 1-inch balls and press a walnut half on each side of each ball.
Store airtight.
Makes 4 dozen.
Divide mixture into halves and color one half red and the other green.
Shape mixtures into 1-inch balls and press a walnut half on each side of each ball.
Store airtight.
Makes 4 dozen.
Chef
