Wahenee Chicken Recipe
Ingredients
1 Fryer, cut up
1 Pkg. Dry Onion Soup
1 Bottle French Dressing
Pineapple-Apricot Preserves
Pineapple Cubes (optional)
Mushrooms (optional)
Directions
Put chicken parts in baking dish; sprinkle dry onion soup on top.
Pour dressing over pieces; dot with preserves.
Marinate at least 2 or 3 hours.
Bake in a 300 degree oven for 1 to 1 1/2 hours, depending on how tender the chicken is.
Also, baste occasionally and turn when one side is brown.
Serve on bed of rice or noodles.
Pour dressing over pieces; dot with preserves.
Marinate at least 2 or 3 hours.
Bake in a 300 degree oven for 1 to 1 1/2 hours, depending on how tender the chicken is.
Also, baste occasionally and turn when one side is brown.
Serve on bed of rice or noodles.
Questions, Comments and Reviews
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Chef
