Waffles From Scratch Recipe
Ingredients
| Flour | 2 Cup (32 tbs) | |
| Baking powder | 1 Tablespoon | |
| Salt | 3⁄4 Teaspoon | |
| Eggs | 2 , well beaten | |
| Milk | 1 1⁄2 Cup (24 tbs) | |
| Oil | 5 Tablespoon |
Nutrition Facts
Serving size: Complete recipe
Calories 1927 Calories from Fat 872
% Daily Value*
Total Fat 98 g151.4%
Saturated Fat 19.6 g97.8%
Trans Fat 0 g
Cholesterol 456.9 mg152.3%
Sodium 2917.9 mg121.6%
Total Carbohydrates 213 g71%
Dietary Fiber 6.8 g27.1%
Sugars 19.3 g
Protein 49 g98.7%
Vitamin A 16.7% Vitamin C
Calcium 157.9% Iron 84.6%
*Based on a 2000 Calorie diet
Directions
Spoon onto hot waffle iron.
