Waffle Iron Brownies Recipe
Summary
Ingredients
| Butter | 1⁄2 Cup (8 tbs) | |
| Sugar | 1 Cup (16 tbs) | |
| Chocolate sqaures | 2 , melted | |
| Eggs | 2 , beaten | |
| Vanilla | 1 Teaspoon | |
| Almond extract | 1⁄2 Teaspoon | |
| Flour | 1 Cup (16 tbs) | |
| Salt | 1⁄2 Teaspoon |
Directions
Cream butter and sugar together. Add melted chocolate, beaten eggs, and vanilla and almond extracts. Combine flour and salt and add to the first mixture. Heat waffle iron to a low setting, as chocolate scorches easily. When iron is ready, drop a tablespoonful of dough on each section of waffle iron. Bake about 3 minutes.
Chef
