Waffle Recipe

Simple and easy to make waffles to kickstart your day. This is a traditional Belgian waffle that makes a lovely breakfast food. This is one of my favorite recipes, do try it and let me know how it turned out for you. Waffle picture

Summary

Preparation Time8 MinCooking Time2 Hr 0 Min

Ready In2 Hr 8 MinDifficulty LevelMedium

Servings1CuisineEuropean

CourseBreakfastTasteSavour

MethodBakedSpecialityKids

VegetarianLacto Ovo VegetarianMain IngredientEgg

Interest GroupEveryday

Ingredients

	Flour	2 Cup (32 tbs)
	Salt	1 Teaspoon
	Eggs	4 Small, separated
	Butter	1⁄2 Cup (8 tbs)
	Vanilla extract	1 Teaspoon
	Milk	2 Cup (32 tbs)

Nutrition Facts

Serving size: Complete recipe

Calories 2220 Calories from Fat 1091

% Daily Value*

Total Fat 123 g190%

Saturated Fat 71.3 g356.6%

Trans Fat 0 g

Cholesterol 930 mg310%

Sodium 2349.3 mg97.9%

Total Carbohydrates 216 g72.1%

Dietary Fiber 6.8 g27%

Sugars 26.3 g

Protein 60 g120.9%

Vitamin A 80.3% Vitamin C

Calcium 65.8% Iron 80.9%

*Based on a 2000 Calorie diet

Directions

Begin with mixing flour & salt & keep it aside.In a bowl beat egg white with an egg beater till it becomes fluffy.In another bowl,beat egg yellow,till it thickens,add vanilla to it & also butter(melt the butter before you add it to egg yellow).Alternately add milk & flour to the egg yellow mix,slowly pour in the egg white mixture to egg yellow mixture.
Preheat the waffle iron,pour over the batter on the iron,bake it till it becomes brown in color.

Comments

Comments: 1 | Add a Comment

SandyB3 says :

This recipe is almost like mine which makes excellent waffles that don't stick to my waffle maker that is not coated with a non-stick surface. Anybody selling a working Vitantonio Belgian waffle maker without a non-stick surface, my daughter is looking for one. Thanks!

Posted on: 20 March 2010 - 2:01am