Wacky Chocolate Cake Recipe
This Wacky Chocolate Cake will mesmerize any eater, be it fussy or easy. Most nutritionist swear by this recipe of Wacky Chocolate Cake when it comes to making something Diabetic. Best enjoyed as a Dessert this recipe was taught to me by a dear friend who also happens to be a great chef. I am certain you and I will concur that this Wacky Chocolate Cake is just delicious.
Ingredients
1 1/2 cup cake flour
1/4 cup cocoa
2 tsp granulated sugar
1 tsp baking soda
1/2 tsp salt
1 cup water
1 tsp white vinegar
1/4 cup liquid shortening
1 tsp vanilla extract
1 egg
Directions
Combine cake flour, cocoa, sugar replacement, baking soda and salt in sifter.
Sift into large bowl, add remaining ingredients and beat to mix.
Pour into 9 in. (23 cm) square baking dish.
Bake at 375°F (190°C) for 35 to 40 minutes, or until done.
Sift into large bowl, add remaining ingredients and beat to mix.
Pour into 9 in. (23 cm) square baking dish.
Bake at 375°F (190°C) for 35 to 40 minutes, or until done.
