Virginia Beef Tongue Recipe

Do check out this palate-soothing Virginia Beef Tongue recipe. Stock up on bags full of Beef as you will want to make this Virginia Beef Tongue a lot. I will prepare this Virginia Beef Tongue as Side Dish for a get-together I am soon going to host. You need to try this Virginia Beef Tongue just once! You'll certainly remain loyal to it forever!

Summary

Preparation Time5 MinCooking Time4 Hr 15 Min
Ready In4 Hr 20 MinDifficulty LevelEasy
Health IndexAverageServings4
CuisineAmericanCourseSide Dish
MethodSimmeredSpecialityPart of Menu
Main IngredientBeef

Ingredients

 
Fresh beef tongue- 1
 
Brown sugar- 1 cup
 
Cranberries- 1 cup, stewed
 
Butter- 1/4 cup
 
Whole cloves- 1 tablespoon
 
Lemon- 1/2, sliced

Directions

MAKING
1.Scrub the tongue properly
2.In a pot, place the tongue and pour water to cover
3.Now simmer for 3-4 hours, until tender
4.Then remove the skin and trim root end
5.To 1 cup of liquid in which tongue was cooked, add remaining ingredients
6.Simmer tongue in mixture for 15 more minutes
7.Garnish with slices of lemon and sprigs of parsley, if desired
SERVING
9.Serve with sauce

Questions, Comments and Reviews

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