Basil English Vinaigrette Dressing Recipe

Summary

CuisineCourse
Main Ingredient

Ingredients

 Olive oil/Vegetable oil1⁄2 Cup (8 tbs)
 White wine vinegar1⁄4 Cup (4 tbs)
 Salt1⁄2 Teaspoon
 Basil leaves1⁄2 Teaspoon (dried)
 Dry mustard1⁄4 Teaspoon
 Pepper1⁄8 Teaspoon

Nutrition Facts

Serving size: Complete recipe

Calories 969 Calories from Fat 955

% Daily Value*

Total Fat 108 g166.4%

Saturated Fat 14.9 g74.6%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 981.5 mg40.9%

Total Carbohydrates 0.34 g0.11%

Dietary Fiber 0.08 g0.31%

Sugars 0 g

Protein 0.2 g0.4%

Vitamin A 2.6% Vitamin C 1.3%

Calcium 1% Iron 5.5%

*Based on a 2000 Calorie diet

Directions

Shake ingredients in covered jar; refrigerate.
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